Frittata with Fresh Black Truffles

Frittata with Fresh Black Truffles

Wow, was I excited when I walked into Cavalli Caffe for an espresso macchiato on a recent Saturday morning. Piero, the truffle guy from Tuscany, was there and he had truffles, the “Diamonds of the Kitchen”, dug up in Tuscany just 2 days before. He 

Cooking Foraged Chicory in Roma

Cooking Foraged Chicory in Roma

The last time I was in Italy I hooked up with my friend Luca and the crew from his video company, HB Productions. We spent days together shopping and shooting episodes of me cooking in my apartment near the Spanish Steps. Here’s the first of those 

New Gianni Video Now Live

New Gianni Video Now Live

Sorry if you couldn’t access the video episode Gianni: From Italy to North Beach in my earlier post. You can watch it now. Here’s the Hungry Village video. Meet some of my friends from a week living in a Roman neighborhood and how that experience colors 

Food, Family & Friends

Food, Family & Friends

Why I’m passionate about cooking.

A Working Roman Holiday

A Working Roman Holiday

Campo di Fiori, the farmer’s market in the historical center of Rome was ablaze in the morning sunshine. The stalls were overflowing with spring bounty. Peas, artichokes, fava beans, chicory and other leafy treats, even early tomatoes, were everywhere. I was scouting the market as 

Join Gianni for a Culinary Tour of Emilia-Romagna

Join Gianni for a Culinary Tour of Emilia-Romagna

The crowds have thinned and the September weather is glorious. The markets overflow. It’s one of my favorite seasons to visit Italia. It’s a fine time to settle into the region of Emilia-Romagna the culinary heart of Italia. Prosciutto and parmigiano come from Parma and 

Bella Napoli

Bella Napoli

Naples as you may have realized by now is one of my favorite cities in all of Italia. My Italian roots are in Campania and Napoli is the region’s capital. I’ve felt as if I belonged there since I first visited. I love the food, 

Chicken & Potato Cook-Off

Chicken & Potato Cook-Off

Two different authentic, regional recipes for Italian chicken and potatoes.

The Great Tuscan Bread Debate

The Great Tuscan Bread Debate

Every time I’m in Tuscany somebody complains about Tuscan bread. It’s made without salt.

Italy: The Rules

Italy: The Rules

Every time I go to Italia, I learn more rules. If you’re gonna go – and I naturally recommend you do – keep some things in mind… Rule #1: Bring a Swim Suit After the long flight I find it important to rest and recharge 

Experiencing Roma

Experiencing Roma

I Love Rome. Probably getting close to 20 times I’ve been. Bernini’s sculpture, Michelangelo everywhere, Baroque over the top, beautiful people, the Caravaggio triptych in San Liuigi dei Francesi church, the wonderful food and romantic outdoor meals, Santa Maria in Trestevere, potato pizza with rosemary 

In Italy – An Ancestral Discovery

In Italy – An Ancestral Discovery

Sometimes food tells a story, even when you’re in the middle of making it!